02.03 - 08.03
Monday, 02. March
-
Chipotle chili con soya soup
allergens: 6, 9, 15.003.30 -
Brazilian fish soup
allergens: 4, 96.103.80 -
West African chicken and peanut curry
allergens: 59.505.50 -
Panini with Bacon, Cheddar cheese and “Granny Smith” Apple
90g Panini bread with Fried Bacon, Granny smith apple and Cheddar cheeseallergens: 1, 75.10
Tuesday, 03. March
-
Chicken "Devil"
allergens: 10, 6, 59.505.50 -
Passion fruit and cashew nut cream with silk tofu
allergens: 6, 83.70
Wednesday, 04. March
-
Sambar (Indian veggie and lentil soup)
A spicy sour Indian street food soup with toor lentils, pumpkin and plenty of lime juiceallergens: 9, 105.003.30 -
Chicken soup with Cream cheese
allergens: 9, 7, 106.103.80 -
Chili con carne
A classic Tex/Mex dish of ground beef and cumin in a rich tomato-based sauce with beans, onions, garlic and chillies. Served with optional grated cheese and nachosallergens: 109.505.50
Thursday, 05. March
-
Roasted garlic and chickpea soup
The natural sweetness of the garlic is enhanced through oven roasting in this coconut milk-based soup5.003.30 -
Fish and Seafood soup with white wine
allergens: 2, 4, 9, 12, 147.104.00 -
Sweet Potato, Broccoli and Greeen Pea curry with Cashew nuts
allergens: 10, 88.905.10 -
Sri Lankan black pepper chicken curry
allergens: 10, 69.505.50 -
Korean beef stew in soya and sriracha sauce
allergens: 1, 6, 1110.006.00 -
Chocolate mousse with hazelnuts and strawberries
allergens: 3, 7, 83.50
Friday, 06. March
-
Tom kha ger with shiitake mushrooms
A spicy coconut milk soup from Thailand with lemongrass, ginger and citrus packed with mushroomsallergens: 65.003.30 -
Cambodian Khmer mussel soup
A coconut milk-based soup containing plenty of mussels, lemongrass, fish sauce, chillies and citrusallergens: 2, 4, 146.103.80 -
Greek baked giant beans and tomato casserole with “Delaktis” white Cheese
Gigantes Plaki (Greek Baked 'Giant' Beans), filling and super healthy, is a classic Greek recipe consisting of 'giant' beans baked in a tomato sauce along with plenty of fresh herbs to offer a truly unique taste.allergens: 99.505.50 -
Chicken changezi
allergens: 7, 89.505.50 -
Tom yum goong noodle soup with Tiger shrimp
allergens: 2, 4, 611.00 -
Chocolate mousse with hazelnuts and strawberries
allergens: 3, 7, 83.50
very, very spicy
spicy
very spicy
vegetarian
vegan
lactose free
allergens:
1 - gluten, 2 - crustaceans, 3 - eggs, 4 - fish, 5 - peaunuts, 6 - soybeans, 7 - milk, 8 - nuts, 9 - celery, 10 - mustard, 11 - sesame, 12 - sulphur dioxide and sulphites, 13 - lupin, 14 - molluscs
02.03 - 08.03