
Thursday, September 18
Soups
Roasted paprika and tomato soup
5.00
3.30
Cauliflower cream soup with salmon
allergens:
4, 7, 12
7.10
4.00
Main
Oven-roasted vegetables in creamy Cashew nut sauce
allergens:
8
8.90
5.10
Honey and chipotle chili chicken
allergens:
10
9.50
5.50
Ghormeh Sabzi with beef
10.00
6.00
Crème Brûlée
allergens:
8, 6
3.00
-
Salads & wraps
Hummus and tabule kisir
allergens:
11, 1
8.30
5.50
Hummus 250 grams
allergens:
11
5.50
-
spicy sun-dried tomato hummus 250 grams
allergens:
11
5.50
-
Spicy sun-dried tomato hummus and tabule
allergens:
1, 11
8.30
5.50
Stockpot side salad
2.50
1.50
Korean carrot salad
3.00
-
Basmati rice
1.50
-
Cutlery
0.15
-
The Stockpot Idea
Since opening in January 2012, our goal has been to create a varied and high quality - while at the same time not too expensive - lunch offer that could be ordered and eaten quickly. Food from the Middle East, Indochina, Caucasus Mountains and the Mediterranean. Centuries-old recipes and a modern way of cooking - it all meets in our creative menu.