Thursday, April 02
Soups
Tom kha pla (fish)
allergens:
2, 4
6.10
3.80
Japanese miso soup with tofu and shiitake mushrooms
allergens:
6, 11
5.50
3.50
Main
Oven-roasted vegetables in creamy Cashew nut sauce
allergens:
8
8.90
5.10
Chicken changezi
allergens:
7, 8
9.50
5.50
Oven-baked tortilla with soya and cheese (+salad, yogurt sauce)
allergens:
1, 6, 7
5.90
-
Oven-baked tortilla with lamb and cheese (+salad, yogurt sauce)
allergens:
1, 7
6.90
-
Salads & wraps
spicy sun-dried tomato hummus 250 grams
allergens:
11
5.50
-
Stockpot side salad
2.50
1.50
Korean carrot salad
3.00
-
Basmati rice
1.50
-
Cutlery
0.15
-
The Stockpot Idea
Since opening in January 2012, our goal has been to create a varied and high quality - while at the same time not too expensive - lunch offer that could be ordered and eaten quickly. Food from the Middle East, Indochina, Caucasus Mountains and the Mediterranean. Centuries-old recipes and a modern way of cooking - it all meets in our creative menu.